#114 Mauritius
For Mauritus night, we made:
Haricots Rouge, beans in tomato sauce;
“Magic Bowl,” fried egg noodles with veggies and a fried egg;
Bok Choy Broth; and
Shrimp Rougaile.
https://mauritianfoodrecipes.com/all-recipes/fried-noodles-mine-frire/
https://www.ocado.com/webshop/recipe/mauritian-magic-bowl/208011