Jun 30 Jun 30 #118 Morocco Jess Zimbabwe continent: Africa, member: UN, member: Eurovision For Morocco night, we made:Zaalook Focaccia, a savory bread with lots of seasoning; Artichoke Tagine with Potatoes, Peas, and Preserved Lemons; Sweet Chermoula Whole-Roasted Cauliflower; andBakoula, Feta, and Pine Nuts Hand Pies. Leave a comment